MyGarden
Bookmark and Share this MyGarden page
 

Tomato fritters

listed by melinda

Preparation time: 10 minutes    Cooking time: 20 minutes

Recipe overview: Another great way to use up the excess from a bumper crop.

Ingredients

Basil
Garlic optional
Marjoram
Onions 1 medium
Oregano (Wild Marjoram)
Tomatoes 4-6
flour 1 cup
egg 1
salt pinch
pepper to taste
water 50-100ml
Recipe image: tomato fritters


Method of preparation / cooking

roughly chop the onion and tomatoes and blend with chopped herbs and garlic

beat egg lightly together with water , adding a pinch of salt and pepper to taste.

sift in flour and stir to create a VERY thick batter.

fold in the tomato mix to batter mix, stirring thoroughly.

**the liquid from the tomatoes should be adequate to thin the batter. if mix is too dry - add more tomatoes or water. **

cook in frypan on a medium heat.

tomato fritters

Recipe image: tomato fritters

Recipe
Skip Navigation Links     © Copyright 2017 Redweb Limited - Web design & development experts